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Pub-Style Fried Fish Strips

Beer battered fish strips served with roasted baby potato, coleslaw and our home-made dill tartar sauce | Dairy-free | This meal is delivered across Toronto and the GTA

Served with roasted baby potato, coleslaw and our home-made dill tartar sauce


Ingredients: Beef loin, onion, cremini mushroom, garlic, tomato paste, green peas, long grain rice, quinoa, Brussels sprouts, olive oil, black pepper, salt

568 kcal per serving




Heating Instructions

The meal is in a microwave safe container. Simply remove the lid, leave it on top of the container allowing room for steam to escape and heat it up for 2-3 minutes, depending on the oven.  

Pro-tip: This method will prevent your food from drying upCompletely remove the lid of your meal. Wet a paper towel, squeeze most of the water out over the sink, then place the paper towel on top of your meal, covering it completely. Put the container in the microwave and heat it up for 2-3 minutes. The wet paper towel will steam, be careful when handling the container out of the microwave.  

Conventional oven:
Remove the food from the container and place it in an oven safe dish. Cover with aluminum foil and place it in a preheated oven at 350º F for 10-15 minutes.