Curried chicken with chickpeas and red lentils
Chicken breast cubes with chickpeas and red lentils on lime scented basmati rice and steamed green beans
Ingredients: Chicken breast, chickpeas, red lentils, curry powder, ginger powder, coriander powder, cumin powder, paprika powder, coconut milk, crushed tomato, onion, lime juice, basmati rice, lime zest, green beans
gluten free | dairy Free
The meal is in a microwave safe container. Simply remove the lid, leave it on top of the container allowing room for steam to escape and heat it up for 2-3 minutes, depending on the oven.
Pro-tip: This method will prevent your food from drying up. Completely remove the lid of your meal. Wet a paper towel, squeeze most of the water out over the sink, then put the paper towel on top of your meal, covering it completely. Put the container in the microwave and heat it up for 2-3 minutes. The wet paper towel will steam, be careful when handling the container out of the microwave.
Remove the food from the container and place it in an oven safe dish. Cover with aluminum foil and place it in a preheated oven at 350º F for 10-15 minutes.