Chorizo mac and cheese
Inspired by the popular choriqueso you can find at taquerias in Mexico, we created this recipe that will for sure become a favourite.
Ingredients: Chorizo sausage, tomato, onion, garlic, elbow pasta, sharp cheddar cheese
Pro-tip: This method will prevent your food from drying up. Completely remove the lid of your meal. Wet a paper towel, squeeze most of the water out over the sink, then place the paper towel on top of your meal, covering it completely. Put the container in the microwave and heat it up for 2-3 minutes. The wet paper towel will steam, be careful when handling the container out of the microwave.